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Food & wine

Start your food and wine adventure at one of the state's many foodie events. Toast the vintages at parties in Victoria's distinctive wine regions and get tips from superstar chefs on matching wines with our freshest produce, dished up at award-winning regional restaurants. What could be better than a tasty event, paired with a lively crowd?


Food & wine events

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Food & wine

12 of 131 results

Gardens & agriculture

Bunjil Farm Community Fair & Open Day

Bunjil Farm is a pioneering licensed commercial hemp farm in the Macedon Ranges showcasing the use of hemp for textiles, in building, and now as...

12 Nov 2017


Little Creatures Reinhold Beer Launch

Brewing heritage has never been a linear path, it is instead a beautiful tapestry of styles and traditions that weave itsway through every beer...

20 Oct 2017


Strawberry Affair

Rendezvous over the most heavenly culinary combination – strawberries and chocolate for a very special 10 days of heavenly delights. European...

Until 29 Oct 2017

Classes & workshops

Lost Arts Series Spring Program

Beechworth's Lost Art Series brings together the region's artisans, producers and eclectic locals to present a series of classes and workshops on...

Until 20 Jan 2018

Food & wine

Twilight at Cofield’s Winery

Music and wine in the vines at Cofield’s Winery. Gourmet finger good throughout the event by the Pickled Sisters Café. Live music from Toucan Rock...

21 Oct 2017


Giant Steps Wine Dinner with Steve Flamsteed

Join for a dinner with special guest Steve Flamsteed, Winemaker at Giant Steps winery and Gourmet Traveller Australian Wine Winemaker of the Year...

21 Oct 2017


Yum Cha Wine Feast

This is not a food and wine matching event. It’s a yum cha wine feast! Wine varieties have been selected to match yum cha. There are a range of...

21 Oct 2017

Classes & workshops

The Dumpling Party

For things to do in Richmond, Melbourne you can't get more immersed in food culture than the Dumpling Party. Learning to make dumplings is a true...

21 Oct 2017
4 Nov 2017
18 Nov 2017
2 Dec 2017


Junipalooza Melbourne

Junipalooza Melbourne is back. Brought together by two established voices, The Gin Queen and Gin Foundry, this is a wonderful opportunity to meet the...

21 - 22 Oct 2017


Pinot Noir & Cheese Matching by the Experts

Get ready to embark on new tastes that you have never experienced before. Treat yourself to a tasting of six pinot noir wines from around the world,...

22 Oct 2017


Médecins Sans Frontières Charity Lunch at Meletos

Join Meletos on Sunday October 22 to help raise funds in aid of MSF. Following a series of successful Médecins Sans Frontières (MSF) fundraising...

22 Oct 2017


Spring Grazing Lunch

The Bungalow Restaurant and BAIE Wines present Spring grazing lunch. A fun, relaxed Geelong Cup afternoon including a glass of wine on arrival, four...

25 Oct 2017
25 Oct 2017


Cooking classes

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Gourmet villages


Discover Beechworth's gold rush and bushranger history then explore the burgeoning restaurant scene.


Be charmed by the historic seaside village of Queenscliff with its elegant Victorian-era buildings.

Milawa and King Valley

Live the good life in Milawa and King Valley, one of Australia's oldest gourmet regions.


Discover the taste of history with a fresh palate in Rutherglen, a historic wine growing area.


Perch yourself high above Melbourne and surrounds and observe the striking seasons of Olinda.

Port Fairy

Uncover history in every corner of this charming fishing village at the end of the Great Ocean Road.


Get your foodie fix, visit cellar doors or experiencing extraordinary wildlife at Healesville.


See Bright in its autumnal splendour, and visit the nearby snowfields and national parks.


Your Macedon Ranges food and wine journey isn't complete without a visit to the village of Kyneton.


Lead a double life in Daylesford, a village dedicated to wellbeing, a stone's throw from Melbourne.


Stroll by gold rush architecture and see why the village has been classified by the National Trust.

Yarra Glen

Taste Yarra Glen's long history of gourmet indulgence at farmers markets and cellar doors.

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