Beyond the Melbourne Food and Wine Festival are year-round opportunities to savour Melbourne's love for food. Matt recommends heading to one of the many accredited Victorian Farmers Market Association markets around the city on Saturday mornings to sample the wares of amazing producers from all around Victoria. 'It really is the highlight of my Saturdays,' he says.
Finally, to get a true taste of Melbourne, Matt reckons you should take three days and, starting at the corner of Flinders Lane and Spring Street in the city, take a few bites at a time from as many cafes and restaurants as possible until you reach Elizabeth Street. Don't forget all the eateries along the laneways off Flinders Lane, too!