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Learn how to make your own winter preserves with Jacican. You will leave with your own curd, jam and marmalade, the recipes and take home tips. Learn how to make marmalade, curd, cordial and preserved lemons. Pick your own fruit from the Jacican Kitchen garden, prepare and cook each preserve. Bottle this years harvest using the Vacola method. Learn how to preserve your citrus in salt, sugar and pickling solution.Take home what you make to share with family and friends.