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16 Jul 2017
Festival of Lamb takes centre stage in Bendigo this July. It is an iconic national dish and for generations, loving prime lamb is as Aussie as it gets. Australians are also rapid embracers of what many cultures and immigrant communities have brought to the tables. This year, the Festival of Lamb, part of Australian Sheep and Wool Show, will take a culinary journey through the world of flavours and dishes that exists in your own backyard – from how grandma perfected the cooking of every cut, some wonderful insights into a multi-cultural approach and even today’s school children bringing a modern twist in a junior cooking contest.Follow the aromas to learn, taste and take home some top tips from the experts.For more information and other events during the Australian Sheep and Wool Show please visit the Facebook page.