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Guests will be greeted with a glass of Rosé, charcuterie and cheese on arrival in the outdoor French inspired garden for a chance to mingle before the Rosé Masterclass starts.

The Rosé Master class will be presented by wine specialist Kane Clayton from Robert Oatley wines with a special guest appearance from Piper-Heidsieck ambassador Samuel Le Douarino to showcase the Piper-Heidsieck Rosé Sauvage. As an extra little treat Samuel will wrap up the masterclass with a cocktail demonstration using Piper-Heidsieck Rosé Sauvage.

Guests will then be invited to enjoy their Piper-Heidsiek Champagne during a spring seafood bouillabaisse cooking demonstration by the chefs, The seafood spring bouillabaisse will then be served with a delicious Bordeaux rosé from Chateau De Sours to match.

​Finishing on a sweet note with petit fours and coffee.

Content: Hospitality One

Price & booking


Type Entry cost
Champagne & Rose Garden Party Ticket

More info

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