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Not many cities take their coffee as seriously as Melbourne does. Here, the bean and beverage are almost as sacred as footy, which is good news if you're in the mood for the perfect caffeine hit.

At the city's best cafes, professional baristas will happily talk beans and machines while carefully tending to your brew. And, not content to simply perfect the cafe creme, these caffeine gurus are riding the 'third wave' of coffee, at the crest of which are pourovers, syphons and clovers and cold-drip coffees. Next to an old-school Gaggia these new coffee machines look more like Beaker's lab equipment but promise a perfect drop.

Need your special single origin at home? Specialty roasters are springing up faster than ever and most of the best cafes sell their supplier's coffee, so it's easy to bag locally roasted beans to take home. Look out for local favourites Padre, Seven Seeds, St Ali, Five Senses and Di Bella.

Learn the lingo and find the best brews here:

Syphon: Water goes up contraption; coffee comes down thanks to vacuum wonderment. Clean coffee that highlights subtle characteristics.

Clover: Expensive machine gives spot-on, customised plunger-style coffee, preserving the characteristics.

Cold drip: A 12–24-hour drip-by-drip brewing process reduces bitterness. Drink cold.

Pourover: Finely ground coffee infused through a cone, giving you a clean drink.



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12 of 16 results



Stand and savour a coffee and dream about places you've been and those you're yet to discover at Traveller, Seven Seeds' Crossley Street outpost.


Seven Seeds

Peep at the mini coffee bean plantation to get greater pleasure from a flat white, extracted to high standards by a crack-team of coffee connoisseurs.


Dukes at Ross House

With sustainability at the heart of Dukes, it makes sense that the coffee roasters would set up in Ross House to bring coffee to the masses.


Hash Specialty Coffee & Roasters

Come for hot chocolate poured over fairy floss and the resulting sugar highs, stay for the specialty coffee and creative, delicious brunch options.


Brother Baba Budan

Have your caffeine and drink it too in a café named after a legendary coffee smuggler, where chairs hang high and the beans are roasted with pedigree.


Auction Rooms

You can't bid on the furniture, but the warmly industrial setting, coffee buzz and full stomach will make you feel like you made the winning bid.


The League of Honest Coffee

Fan of single origin but tired of the attitude? Dust off the morning cobwebs with a caffeine fix from the fine folk at The League of Honest Coffee.


Proud Mary

Put your faith in Proud Mary and the fancy equipment for a smooth cup o' Joe and a breakfast or lunch that will get you rolling, rolling, rolling.


Cup of Truth

Go underground for coffee so smooth you'll never want to get it at street level again, made even better with the addition of morning pastries.


Sensory Lab

Give your coffee fix a scientific twist in the David Jones ground floor laboratory, where the baristas wear white coats and the coffee is no joke.


Market Lane Coffee

Buy your (green) beans from the Queen Vic Market before bagging some (single origin) beans and a brew from Market Lane Coffee's northern outpost.


Manchester Press

Get in line to praise Manchester Press, the huge lucent space softened with old timbers and quirky junkyard installations where coffee reigns supreme.




Bag the best take-home beans here.

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