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Enjoy the world's best pizza, right on Lygon Street. 400 Gradi, named after the temperature that their wood-fired oven is cranked up to, beat pizzerias all over the world to bag the award in 2014 for their margheritas. Owner Johnny di Francesco is fast becoming known as Melbourne's pizza master, and you can learn from the man himself at his regular masterclasses.
Also at 110 Keilor Rd, Essendon and Gradi at Crown, Shop 25/8 Whiteman Street, Southbank.