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For The Eastern Gold Club's next Wine Dinner they are staying local to the Yarra Valley and will be showcasing the incredible wines being produced at Helen’s Hill Estate. This award winning, single vineyard is passionate about producing handcrafted wines under their Helen’s Hill and Ingram Rd labels. Led by winemaker, Scott McCarthy, Helen’s Hill Estate utilises all of the hand crafted methods of a small boutique winery; and they are pretty passionate about wild yeast fermentation.Enjoy a five-course menu, written by Eastern’s Head Chef, Scott Ribbans, to complement the individual personalities of each of the wines that will be selected for the evening. During the evening, you will hear from one of the Helen's Hill family, Alan Nadler, and discover how their passion, persistence and genuine connection between people and land sets them apart.