Willow Creek Vineyard

“A significant presence in the Mornington Peninsula area."

“Outstanding winery regularly producing wines of exemplary  quality and typicity.”

Awarded Five Red Stars by James Halliday's Australian Wine Companion 2006, 2007, 2008 & 2009.

Willow Creek vineyard was established in 1988 as a partnership of three visionary families, the Ball, Knowles & Harris families. To this day the Ball & Knowles families still play a major part in the ongoing success of the enterprise. 

Willow Creek offers the visitor a total food and wine experience with a professionally manned Cellar Door open 7 days which also offers a light dining experience at Salix Bistro. The Bistro is a casual dining experience where tapas style plates can be enjoyed by the fire or on the deck in the sunshine. For a culinary encounter Salix Restaurant offers regionally sourced produce presented in a manner befitting the city.

Willow Creek Vineyard consists of 28 acres originally planted to regional staples Chardonnay and Pinot Noir with Cabernet Sauvignon chosen to accompany them due to the site aspect and climate. These choices have been confirmed over the years with 10 Trophies, 20 Gold and over 120 Silver or Bronze medals being awarded to our wines. 

In recent times we have planted small amounts of Sauvignon Blanc and Pinot Gris. These are due to be released for the first time in 2009.

We look forward to welcoming you.

"Willow Creek really came onto the market with a bang in the early 90s and the wines continue to impress, as do the cellar door facilities and the restaurant. Food served in the restaurant is created to complement the fine wines and the views." Stuart Gregor