Zest Fine Dining |
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| The menu at Zest is modest and well-crafted, featuring a nice selection of seafood, poultry and steak. Refreshingly, it changes seasonally to ensure only the freshest local produce is used. But what truly sets Zest apart from other Mildura fine-dining establishments is an enormous wine list with a superb vino to complement every dish. Chef: Steven Batchelor & Dean Smith |