La Petanque Restaurant & Living |
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"La Petanque" is a simple bowls game similar to Bocce that started 90 years ago at La Ciotat in Southern France. Our modern south of France cuisine is herb-scented and flavourful. Keith Boulton, the chef de cuisine, uses vegetables and herbs from our garden, together with a selection of regional and local produce. Our extensive wine list focuses on the best that the Mornington Peninsula can offer together with a selection of French wines. We believe that family relationships are built from uniting at the dinner table around a delicious meal. |
