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The Point Restaurant

Attraction
 
Address
Albert Park Lake
Aquatic Dr
Albert Park 3206
Phone
03 96825566
Web
http://www.thepointalbertpark.com.au

With such a great view over Albert Park Lake, a lesser restaurant would rest on its laurels, letting the views compensate for a below-average menu. But not The Point. Sophistication is the order of the day, from the extensive wine list and the imported beer to the classic cuisine. The Point has an unabashed admiration for meat, and the menu features such dishes as the 500-600-gram pasture-fed chateaubriand from Cape Grim, Tasmania, with bourguignon garnish (for two - or one if you're brave and hungry). If you are not a big fan of beef, the melt-in-the-mouth texture of this dish may just change your mind. As the perfect end to a great meal, the desserts are fit for a king. And that, my friend, is The Point.

Chef: Scott Pickett


http://www.yourRestaurants.com.au

 
Opening Hours
Cafe Fri-Sun
8:00am 4:00pm
Daily 12pm-3pm, 6pm-late
- Closed New Years Day
- Closed Good Friday
- Closed Easter
- Closed Boxing Day

Payment Methods Accepted
American Express EFTPOS JCB Card Travellers Cheque Visa Card
Property Facilities
Disabled Toilet  
Restaurant Licensed  
Cancellation / Booking Policy
Bookings of 10 guests or more (and eight guests or more in December) are not offered the full a la carte menu. These bookings are offered two group menus to choose from and restaurant requires credit card details to hold the booking