Boathouse Cafe |
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| Looking out over Daylesford Lake, the Boathouse Cafe is divided into two sections - a smaller area at the front which opens out to a larger room offering views of the water from every angle. The menu has a generous breakfast in the mornings and such delights as prawn frittatas, and mushroom, ricotta and basil rotelle for later in the day. Chef: Rod Pohl |