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From public house, assembly room and rifle club to modern hatted eatery, Seacombe House, the bluestone building that houses Fen delivers plenty of history to draw on. And with its sleek, Scandinavian-style interiors, Fen offers the perfect contrast. Serving up modern, seasonal dishes inspired by the coastal landscape, Ryan and Kirstyn Sessions have created a place that celebrates traditional local produce and native ingredients while offering an inspired contemporary slant. And thanks to two hats from the Good Food Guide 2018 and a ranking in the Australian Gourmet Traveller Restaurant Guide's top 100 restaurants, you'd better book ahead to reserve your place.