If you want Melburnians to sit up and take note, get one of Australia's best chefs to make his first foray into the southern city on the site of a disused post office in a hotel driveway. The crowds will already be salivating, so it's a bonus that it's Mark Best behind the scenes of the produce-oriented bistro with just enough of his trademarked flourish to make Pei Modern something to savour.

Copy: Tourism Victoria