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Ombra is based on the ideals of preservation and enjoyment. Inspired by the ‘Salumerie’ of Italy, Ombra focuses on delivering highest quality cured meats. This preservation refers to the produce as well as the preservation of lifestyle and culture.
This makes the most of nature’s abundance by using techniques that for centuries have prolonged nature’s bounty through processes like drying, smoking, salting, fermenting, pickling and candying.