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Official site for Melbourne, Victoria, Australia
Address: 44 Paringa Road, Red Hill South, Victoria 3937
Phone: 03 5989 2669 | Fax: 03 5931 0135
Email: email@example.comWeb: paringaestate.com.au
"A unique vineyard site combined with passionate and often brilliant winemaking means Paringa Estate shines as a beacon in the region. The Pinot Noir can be quite brilliant and the Shiraz from a good vintage is one of the very best examples of the cool climate style in Australia. There is an excellent restaurant at the cellar door if the wines knock you off your feet and you need to sit down." Stuart GregorEstablished: 1985Wine Region: Mornington PeninsulaWinemaker: Lindsay McCallOwners: Lindsay McCallCellar Door: Manager - Samantha BourkeOpen: 11am-5pm dailyWines: Peninsula range - Chardonnay, Pinot Noir and Shiraz. Estate range - Riesling, Pinot Gris, Viognier, Chardonnay, Pinot Noir and Shiraz. Reserve range - Chardonnay, Pinot Noir and Shiraz.Price: $15.00-$90.00Food: Chef Shane Smith has built a reputation for his stylish modern cuisine. The menu carries European influences and changes with the seasons, the food always hearty and refined. With magnificent valley views from every table, the restaurant provides a convivial atmosphere for either a relaxed lunch or sophisticated dinner. Open for lunch Wednesday-Sunday, dinner Friday-Saturday.Functions: 15 to 80 people.Conferences: YesWeddings: Yes
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