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Green Olive at Red Hill are food lovers who serve an all-day tapas food and wine menu based around the olive grove, vineyard and sustainable farm on the Mornington Peninsula.

Green Olive at Red Hill is 27 acres of red fertile soil that is ideal for growing quality food and wine. It is a family business that grows olives, grapes, herbs and vegetables, raises sheep and chooks and turn amazing produce from local farmers into a range of goodies you will love.

Set on a hillside and overlooking a large dam Green Olive at Red Hill has the most picturesque setting for visitors to enjoy a wide range of food tourism experiences. On a visit to the Farm Shop and restaurant you can enjoy coffee from beans roasted on site, savour the smell of herbs and spices as they roast, enjoy hand-made sausages or other farm produce tapas dishes, wine from the vineyard or even take a small taste of the farm home with you.

Green Olive at Red Hill love sharing their knowledge of food with friends. Join one of their Mornington Peninsula cooking classes to learn the secrets of handmade sausages, pasta, preserving and more.

Content: Green Olive at Red Hill

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  • Car park
  • Coach parking
  • Non smoking establishment
Tourism awards:
  • 2014 - Victorian Tourism Awards
  • 2014 - Australian Tourism Awards
  • 2015 - Australian Tourism Awards
  • 2015 - Victorian Tourism Awards
Opening hours:
  • Daily
    9:00am - 5:00pm

  • Suitable for guests who depend on the use of a wheelchair in a seated position at all times
  • Suitable for guests with a hearing impairment, from mild hearing loss to profoundly deaf