• Local produce

Bellarine Smokehouse

2230 Portarlington Road, Bellarine, Victoria, 3223

The Bellarine Smokehouse produces award winning premium smoked fish. We 'hot smoke' our products using local ti-tree sourced from our local surrounds on the Bellarine.

Products include smoked Tasmanian Salmon, NZ Ora King Salmon, Barramundi, wild caught Victorian Eel and award winning Victorian Rainbow Trout. We also have two award winning pates - Salmon and Barramundi.

Bellarine Smokehouse's premium hot-smoked products are crafted using traditional smoking techniques and and we pride ourselves on being 100% natural with no additives or preservatives.

We believe in buying quality raw fish to produce first-class smoked fish and pate. It's simple. Pure taste.

We operate a wholesale business and sell retail at farmers markets and from our shed door (limited days). For current opening hours and scheduled markets please consult Google or www.bellarinesmokehouse.com

Content: The Bellarine Smoked Fish Co.
Facilities:
  • Car park
  • Coach parking
Accessibility:
  • Actively welcomes people with access needs
2230 Portarlington Road, Bellarine, Victoria, 3223

Map pins are available via the tab key in a list after the map.

You can pan the map with the keyboard arrows.

  • -38.140395 144.6052428