• Cooking classes

Sourdough breadmaking workshop

Grow Lightly Food Sustainability Hub, 12a Silkstone Road, Korumburra, Victoria, 3950
31 Jan 2021, 28 Feb 2021, 28 Mar 2021
  • Show more dates
    31 Jan 2021, 28 Feb 2021, 28 Mar 2021, 02 May 2021, 06 Jun 2021, 04 Jul 2021, 05 Sep 2021, 03 Oct 2021, 07 Nov 2021, 05 Dec 2021

Learn how to make your own delicious homemade sourdough bread in this fun, hands-on workshop. You will take home your own loaf, at the point of allowing it to have its final rise, then bake it at home.

You can choose to make a spelt, wholemeal or wholegrain loaf.

$100 pp includes ingredients and equipment, a delicious homemade lunch, your bread, recipe/instruction sheets, and a starter to take home for future bread bakes.

You will need to bring a baking tin or bowl, or cane banneton, to prove your loaf in. Supplies are available at the workshop.

Covid regulations in place. Please see website for more details and to book in. Bookings are essential.

Content: Christine's Cooking Classes
Cost
Type Entry cost
Adult

This is an adult class, for safety reasons please don't bring children.

$110.00
Social media:
Accessibility:
  • Disabled access available, contact operator for details
Facilities:
  • Car park
  • Coach parking
  • Public toilet
Accreditation:
  • COVID Clean Practicing Business
Grow Lightly Food Sustainability Hub, 12a Silkstone Road, Korumburra, Victoria, 3950

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