At Seasoned by Green Heart they believe in what they serve and only serve what they believe in.
They aim to deliver a dining experience rather than just a meal and put their heart and soul into every plate. Working with producers who share the same vision they are able to use the best seasonal ingredients available to bring the vision to your table.
Knowing where your food comes from and how it was grown and harvested is at the core of what they believe here at Seasoned by Green Heart. Building on relationships with farmers, producers and fisherman who care about their offerings. Food should be produced and harvested in a way that takes into consideration the generations that follow. It should be a thoughtful experience only taking what is needed while creating as little wastage as possible.
Chef choose only products that have been ethically farmed by farmers who care for their animals and the environment in which they live. Seasoned by Green Heart working closely with suppliers to understand the providence of their offerings and how they were farmed.
- Wednesday: 6:00pm - 9:00pm
- Thursday: 6:00pm - 9:00pm
- Friday: 6:00pm - 9:00pm
- Saturday: 12:00pm - 9:00pm
- Sunday: 12:00pm - 3:00pm
- Monday: Closed
- Tuesday: Closed
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