MoVida Lorne is a Spanish tapas restaurant located in the heart of Lorne on the Great Ocean Road. What started as a pop-up restaurant in January 2018, MoVida Lorne is now the permanent resident of the Lorne Hotel’s bottom-bar.
The name MoVida is well-renowned across Melbourne for its traditional flair and flavour, which owner Frank Camorra has brought to the Surf Coast with MoVida Lorne. Unlike its sister restaurants in Melbourne, MoVida Lorne offers a classic Spanish tapa dining experience, but with a beachside twist and an added emphasis on cuisine made from local, fresh seafood.
MoVida Lorne boasts an atmosphere of a classic dining experience, with a long bar and open kitchen, adding to the ambiance. Large windows permit a breathtaking view of its stunning seaside location, allowing diners to feel that they are sitting right by the beach. MoVida Lorne welcomes everyone, whether you are looking for a fine-dining experience, or a beautiful meal and a glass of wine after spending time at the beach.
MoVida Lorne is open for lunch Friday to Sunday 12:00pm to 3:00pm and dinner every day from 5:30pm until late.
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