The Wharf at Port Fairy is located on the water's edge of the Moyne River in Port Fairy.
The Fish n Chip shop is currently open seven days a week, with plans to open the restaurant in early 2019.
The Wharf at Port Fairy's cuisine will be Modern Australian. The chef will source local, fresh and seasonal produce to prepare innovative dishes, that reflect contemporary trends in Australian cooking.
The Wharf at Port Fairy has a well appointed bar, ideal for a cocktail as the sun sets, or maybe a light meal with a bottle of wine.
The restaurant offers both indoor and outdoor dining, as well as a sit-down or takeaway fish and chip shop.
The Wharf at Port Fairy is also available for a pre-dinner drink, brunch, or desserts and coffee at the end of the night.
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