The unassuming red-brick front of this warehouse space can barely hide its international-flavoured secret. You only have to follow your nose to find the butter and spice-filled bakery goods inspired by co-owner Christian Gettermayr’s Austrian heritage. There’s plenty for lovers of sweet and savoury, from fresh pretzels with cured meats and pickles and the innovative shakshuka croissant, to custard-and-honey-filled bee sting cake and favourite apple strudel.Content: Visit Victoria
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