Say hello to strong Italian flavours and local Victorian produce at fine dining Ciao Cielo. From a range of traditional and contemporary pasta, mains, and meat boards, expect spanner crab spaghetti and venison ravioli, Sardinian style goat leg and whole baked fish, and steak, plenty of steak. Housed in the former Port Melbourne courthouse, Ciao Cielo's fit-out brings sophisticated rustic to the table with booth seating, marble bars and cosy fireplaces. For a more casual affair (think Bolognese sandwiches and wood-fired pizza), visit sister venue Ciao Cucina, next door.Content: Visit Victoria
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