Guided by passionate local Food Fossickers, you will discover Central Victoria’s artisanal food gold in Bendigo as you make your way around five venues. Sample some of the best produce you can get in Central Victoria at venues who are proud supporters of local produce. Hear from the chef and producers as they unveil the flavours and stories of our food region. The tour starts at 11:00am from your nominated venue (select and book above). You will be guided to each venue on foot with the day finishing at 4:00pm.
The five venues participating are:
Masons of Bendigo
The Good Loaf Sourdough & Bakery
Hoo-gah & Indulge
Meet the creators, curators, producers and craftsmen first hand as they showcase their skills and talents through food and unearth each venue’s unique stamp on Bendigo's culinary scene. It’s the ultimate day out for all foodies. Each ticket holder will receive a seasonal savoury dish and a sweet bite at each of the five venues and a limited-edition Food Fossicker’s plate, handmade by Bendigo Pottery, will be a parting gift.
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