Discover the hidden vineyards in the picturesque Acheron and Yea Valley and meet the passionate vignerons of these boutique, family-owned wineries.
Now in its fifth year, Murrindindi Winemakers are opening their cellar doors on the first weekend in May to celebrate locally grown and made wines. Taste and sip fine cool-climate wines, starting with award-winning Pinot Noir from the Cathedral Ranges to the Italian hero Sangiovese and show stopping Shiraz grown in the Yea Valley.
Pair your favourite wines with delicious food ranging from tapas to wood-fired pizza and traditional dishes from German and French wine regions. Many venues will offer live music over the Murrindindi Wine Weekend.
Start planning your trip to this beautiful region north of the Great Dividing Range - only 90 minutes from Melbourne. Or make it a weekend get-away. Join the fun and see you in May.
Cheers, Murrindindi Winemakers
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