Frank Camorra’s (MoVida) late-night bodega Bar Tini is all about top-quality Spanish seafood, served the traditional way from the tin: think beyond the humble sardine to calamari, mussels and clams, an offering good enough to earn it a place on the 2019 delicious.100. Larger share plates are available, while liquid offerings give an encyclopaedic tour of Spain, from sherries and bubbly cava, to Catalan regional specialities and Basque Country’s bright Txakoli. Get into the up-late vibe with a sherry-based cocktail or two.Content: Visit Victoria
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