Charcoal Lane is now open and taking bookings through their website.
Charcoal Lane's speciality is bush tucker meets fine dining – nothing like your last camping trip. Think wallaby tartare, yam fritters and wild barramundi. This cracking gourmet kitchen is also notable for its innovative apprentice and trainee program for Aboriginal and disadvantaged young people – or, as they put it, 'reconciliation through dining'.Content: Visit Victoria
Tues-Sat noon-3pm and 6pm-10pm
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